exploring, preserving: past, present

Salmon and Chevre Frittata – So Simple

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Breakfast for supper? Definitely! This is so easy and goes great with a big salad.


Take some eggs (or egg whites…or a combo of white and whole eggs), enough to equal 7 eggs. Add 1/2 cup unsweetened almond milk, chopped broccoli, one cooked salmon fillet (chopped) and some crumbled feta. Mix, divide into muffin tins, and bake at 350 degrees for 18-20 minutes. Eat warm with salad or let cool and eat the next morning for breakfast!


Author: tjthiessen

explorer, administrator, consultant, student, leader

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